Classic Kitchen Designs

 

No room is quite as multifunctional as the kitchen. The hub of the home, this space has evolved from a strictly utilitarian unit into a versatile room to prepare food, entertain guests and share meals. If you’re looking to renovate or make a new kitchen, remember that a successful traditional kitchen design needs to blend functionality with personal prerequisites. You can find here many classic kitchen ideas to help you come up with the perfect timeless design for your space.

Kitchen designs can be a complex undertaking given the sheer amount of items that the room usually contains. In order to store and organize all your cookware, bake ware and small appliances, you need cabinets, drawers and shelves to spare. To maximize your space, you can include cabinets, purchase spice racks, install hanging pot racks, insert pull out storage and invest in a cart. You want to achieve clutter-free countertops, so also consider spaces you may never have before, such as corners or under the sink. 

If you're starting a kitchen renovation, now is a great time to create exactly what you want. When it comes to layout, always optimize your space; focus on functionality and how your design can cater to the needs of you and your family. For tight spaces, a galley layout is a great kitchen remodelling option. Since horizontal space is limited, think vertical; stack counters and shelves high up on the walls, and try to find innovative storage containers and double-duty pieces. For larger layouts, try an L-shaped or U-shaped design with a big centre island or peninsula. These shapes provide plenty of cabinet and countertop space, and you can add a bar-height counter to the island for an instant eat-in space. Reviewing elegant kitchen pictures and photos is a great way to get a feel for different kitchen layouts and help you decide what you want. Another essential kitchen remodel essential to consider is the work triangle, which is an old concept which is still highly utilized today. A simple idea that can save both time and energy, the work triangle connects the three main work areas: the sink, the stove and the refrigerator. As a general guideline, the distance between these areas should be no less than 4 feet and no larger than 9 feet. The sum of all three sides of the triangle should be between 13 feet and 26 feet.